Cucumber and Corn Salad

Cut the cucumbers into sticks (I sliced each cucumber lengthwise into planks, then crosswise into sticks).

Finely shred the green cabbage.

Rinse the leaf lettuce, shake off the water, and cut into fairly large pieces (you can tear it by hand — I prefer to cut it).

In a large salad bowl, combine the cucumbers, green cabbage, leaf lettuce, and corn. Add the vegetable oil, season with salt, and toss to combine.

Cucumber and corn salad pairs beautifully with almost any meat or fish dish! Fresh, juicy, and good for you!